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Mobile Butcher

The Grain Bin Butchery & Market operates one of the few mobile slaughter units serving Menomonie, WI and the surrounding areas.

What We Do

Whether you’re a Chippewa Valley farmer or a customer who wants farm-to-table meat, you may have questions about our mobile butcher operations. Please read through the information below, then contact us to learn more.


Mobile Slaughter FAQs

 

How exactly does the mobile butcher process work?

 

We provide on-site butchering and custom meat processing services for local farmers and their customers.

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1. The farmer sells a live cow, sheep, pig, or goat directly to their customers. Animals are typically sold in quarters, halves, and wholes. 

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2. The live animal remains on the farm and does not have to be transported to a slaughter plant. This saves time and stress for everyone, including the animal.

 

3. Our mobile butcher unit drives to the farm, where the animal is humanely euthanized. We then transport the carcass to our butchery for processing. 

 

4. We process the meat according to each customer’s specifications: bratwurst, roasts, ground meat, etc. 

 

 

What cities does your Boyceville mobile butcher serve?

 

We primarily operate within a 30-mile radius of our retail store:

 

4548 County Rd FF, Boyceville, WI 54725

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We can travel outside of that radius for an additional mileage fee, and ideally, to process multiple animals.

 

Our mobile slaughter service area includes farms in: 
 

Albertville

Barron

Boyceville

Cedar Falls

Clear Lake

Colfax

Connorsville

Dallas

Deer Park

Downing

Downsville

Elk Mound

Emerald

Forest

Glenwood City

Hatchville

Hillsdale 

Hersey

Irvington

Knapp

Menomonie

New Auburn

Poskin

Prairie Farm

Reeve

Ridgeland

Rusk

Wilson

 

 

What animals do you process via mobile butcher?

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The Grain Bin’s mobile slaughter service is available for cows, pigs, goats, and sheep. 

 

We do not process poultry or rabbits.

 

 

Do you sell meat processed via your mobile butcher truck at your retail store?

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In accordance with the United States Department of Agriculture (USDA) guidelines, we cannot sell on-the-farm slaughtered meat at our store.

 

We process mobile butchered meat on behalf of customers who have purchased a live animal from a local farmer.

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We are working on compiling a list of farmers who use our on-site slaughter services and are looking for more customers. In the meantime, if you would like to be connected to a farmer, please call our store and ask for Jason or Aron.

 

Read more about how farmers benefit from mobile butcher services.

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A herd of black and brown cows stand in a field.
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